DOCK. DINE. UNWIND.

Handmade from 100% chuck angus beef.

A lighter burger option.

A meatless option with classic burger build.

Salmon burger served on a pretzel bun.

Cheddar, bacon, onion ring, and Trio's homemade BBQ sauce.

Cheddar, bacon, fried egg, and fresh jalapeno.

Avocado, sour cream, pico, and pepper jack cheese.

Bacon, blue cheese, and grilled onions.

Pepper jack, jalapeno, sriracha mayo.

Cheddar, bacon, grilled onions, and pepper jack cheese.

Crispy chicken, blue cheese crumbles, buffalo sauce, lettuce, tomato, cheddar, and ranch.

Chicken, chipotle ranch, cheddar, tomato, and lettuce.

Tuna salad, avocado, lettuce, and honey sriracha tortilla.

Turkey, avocado, lettuce, tomato, onion, and cheddar cheese in a flour tortilla.

Grilled or fried chicken in Caesar dressing with lettuce, tomato, and parmesan cheese.

Crisp bacon, tomatoes, shredded lettuce, and mayo in a flour tortilla.

Served open-faced with gourmet bun, sauteed onions, and mushrooms.

A tavern classic served with fries.

Chicken, spinach, artichoke, basil, parmesan, and chipotle mayo.

Three tacos with breaded cod, shredded cabbage, pico, and chipotle mayo.

Served with bacon, lettuce, tomato, and mayo.

Classic grilled ham and cheese.

Tuna salad melt with cheese.

Served with au jus.

Tuna, ham, bacon, lettuce, tomato, and cheese.

Choice of hamburger patty or grilled chicken breast with bacon and grilled onions.

Grilled chicken with ham, BBQ sauce, mozzarella, and grilled chicken breast on a pretzel bun.

Cold beef with homemade BBQ sauce and coleslaw.

Tomato with tuna and avocado.

Fried or grilled chicken breast with lettuce, tomato, mayo, and pickle.

Grilled chicken breast with lettuce, tomato, and mayo.

Grilled chicken with lettuce, tomato, avocado, and mayo on a brioche bun.

Sliced ribeye with onions, peppers, mushrooms, and mozzarella cheese on French bread.

Served on French bread.

Served on light rye with grilled onions and American cheese.

Sauteed and topped with mushrooms, onions, French fries, mashed potatoes, or rice.

Served with chimichurri sauce.

Classic London broil dinner.

A Copper Bottom steakhouse favorite.

Tender filet dinner.

Two 8 oz chops served from the hog section.

Half slab $24.99 or full slab $29.99.

Quarter chicken $13.99 or half chicken $17.99.

Marinated chicken over fried rice with stir-fried vegetables.

Chicken rolled in bread crumbs and parsley, served over rice with chicken gravy.

Breaded chicken stuffed with ham and cheese, served with mashed potatoes and chicken gravy.

Served with lemon butter.

Two lobster tails served with drawn butter.

Lake perch dinner.

Breaded jumbo shrimp dinner.

Pan-fried walleye dinner.

Jumbo shrimp in garlic butter, topped with homemade de Jonghe butter, then baked to perfection.

Shrimp in a white wine sauce with yellow peppers and spinach over pasta, served over fried potatoes and rice.

Chicken in a white wine sauce with yellow peppers and spinach over pasta.

Fettuccine pasta served in creamy alfredo. Add chicken $18.99 or shrimp $23.99.

Creamy three-cheese pasta.

Served with marinara or alfredo sauce.

Breaded chicken breast with homemade marinara and melted mozzarella.

Served with garlic bread.

Greens, tomatoes, red onion, red and green peppers, cucumbers, beans, corn, and avocado.

Grilled shrimp on mixed greens with strawberries, walnuts, and mozzarella cheese.

Mixed greens with strawberries, toasted walnuts, and mozzarella.

Add chicken $4.99, shrimp or steak $18.99.

Romaine, cheese crumbles, bacon, avocado, tomato, cucumber, hard-boiled egg on mixed greens.

Homemade taco shell filled with lettuce, ground beef, tomatoes, and cheese. Add chicken $4.99 or sub steak $3.99.

All specials are dine-in only and require a beverage purchase.

Excludes specialty burgers. Add 50 cents for cheese, $1 for bacon, and $1.50 for a pretzel bun.

Build your own pasta with choice of sauce. Add chicken, meatball, Italian sausage, or shrimp.

Choice of baked or fried. Comes with soup or salad.

Comes with soup or salad.

Topped with vanilla ice cream.

With chocolate sauce and powdered sugar.

Cheesecake rolled in chimichanga style with vanilla ice cream and raspberry sauce.

Served with cinnamon sugar and vanilla ice cream.

A simple sweet finish.

Coke, Diet Coke, Sprite, Pink Lemonade, Root Beer, Mello Yello, iced tea, raspberry iced tea, hot tea, and coffee.

Kids meal favorite.

Classic kids mac and cheese.

Add cheese for 50 cents.

Classic grilled cheese.

Kids pizza puff.